240PSI food and beverage suction and discharge hose is usually used for food and beverage absorption and discharge, specially used for red wine, beer and alcoholic beverages (with alcohol content not exceeding 95%), the hose can use 5% soda water or steam at 226℉ (+130 ℃) temperature for 30 minutes, but it is not recommended for dry abrasives. The rubber inside the tube body is made of white non-toxic CIIR rubber, which meets FDA and 3A requirements in terms of technology. Another feature of the tube body is anti-extrusion Pressure, can continue to operate under the environment of constant…